Cream charger supplies are now stocking the 'Whip it' Professional catering 1/4L cream whipper. Featuring high impact construction including an aluminium bottle with a translucent plastic head.

The whipper has a beautiful rubber coated finish and is available in a variety of colours, or a brushed silver aluminium finish. Convenient, safe and easy to clean. Makes fresh fluffy foams and mousses without the use of preservatives or stabilizers, Includes 2 decorator tips, tip brush and simple recipe booklet.

The new translucent head allows you to see the whipping in action. For use with 8g size nitrous oxide cream chargers, also available from our online store, with a range of high-quality brands to choose from. Our cream chargers contain only pure N2O of the highest quality so you can rest assured you are buying the cream of the crop.

Nitrous oxide will always be the best choice of compressed gas for making and propelling whipped cream due to its natural antibiotic properties, also it dissolves easily into the cream with a high-fat content and leaves behind no trace after the cream is expelled from the cream whipper. With this handy tool, you can make a selection of dips, espumas, pastries or even a fun alcoholic cocktail. You have tried the rest now buy the best.

Cappuccino cream coffee topping.

You will need, 1/2 a cup of whole milk, 2 Tablespoons of confectioner's sugar, 1/2 a tablespoon of cream of tartar, 1/4 tablespoon of cinnamon.

Combine all the ingredients in the cream whipper. Discharge the nitrous oxide cream charger into the cream whipper. Shake vigorously for 2 minutes and dispense immediately over coffee.